Kitchen seating ideas: from bar stools to bespoke banquettes

Kitchen seating ideas

Regardless of how cosy you make the rest of your home, 99% of the time, whether you like it or not, guests will gravitate and hover in the kitchen. Whether it’s the aroma of food, the promise of a well-deserved drink, or the chance to socialise, the kitchen has been, and always will be, a natural hotspot where people congregate. Which is why kitchen seating is so important – here, KBB journo Charlotte Luxford, breaks down all you need to know…

Modern kitchen design with a central island and a cosy seating area.
The +SEGMENTO kitchen design from Poggenpohl features Laminam Noir Desir porcelain worktops. Photography: Darren Chung.

When I started writing this feature, my original intention was to split it into zones: kitchen seating, dining and living spaces. However, this mission was futile. I think the UK home has evolved even beyond the classic open-plan layout and there’s an overarching desire among homeowners for fluid, hybrid and space-saving designs that allow one zone to flow into another.

Contemporary kitchen design with a central island, a dining table, and a compact desk area.
The kitchen is in stained oak veneer and timber in Brunito. Roundhouse kitchens start from ÂŁ35,000. Photography: Mary Wadsworth.

Social hubs

Space efficiency is a huge driving factor when planning a kitchen layout, especially now that an estimated 44% of the nation works from home (at least some of the time). Having break-out spaces to work, means there need to be more seating opportunities, whether that’s a pull-out desk neatly stowed behind a pocket door; a cosy breakfast bar to perch at (or stand up at if you’re all about ergonomics); or a cosy booth seat that’s just as good for Teams calls as it is for hanging out with friends.

Classic kitchen design with a multi-functional island with banquette seating.
The Tillingham kitchen starts from ÂŁ40,000, Davonport. Photography: Darren Chung.

We’re also dining and entertaining more at home, with ‘chefluencers’ on Instagram encouraging us to be adventurous in the kitchen. Plus, there’s the resurgence of the dinner party culture made popular by the likes of Laura Jackson (@iamlaurajackson), the creator of The Art of Hosting. As a result, there’s been an uptick in creating intimate dining spaces with a restaurant vibe in the comfort of our own homes.

“A key trend is the incorporation of integrated seating into island designs, such as extended drop-level dining tables, built-in banquettes finished in luxurious yet durable fabrics, and elegantly curved seating paired with matching upholstered bar stools,” says Emily Hicking, designer at Grid Thirteen.

A cosy dining area with banquette seating, a wood table and matching chairs, adjacent to the main kitchen.
In this kitchen, design studio House Nine introduced a mix of seating styles, pairing a bespoke banquette with beautifully crafted dining chairs. Light Tan Bristol Tectonic oak, ÂŁ149.22 per sq m, Chaunceys. Photography: Joey Kendal Brown.

Instead of the conventional open-plan, kitchen-diner layouts where you have island seating and a separate dining table, there’s a lean towards this two-in-one solution that saves space and creates a super-social hub.

Banquette seating

Adding a banquette to the end of an island, off the back of it, or even tucked within an L-shaped island, are all increasingly popular options – especially curved designs. However, Alex Main of The Main Company points out that curved banquettes are usually best placed at the end of an island, as the deep curve needed for the seating will eat into your potential food preparation space if placed in the middle.

A modern space with a multi-functional kitchen island with seating, from banquette to bar stools.
This clever island design provides the best of both worlds – countertop seating as well as an integrated curved banquette that overlooks the courtyard garden and mirrors the rounded corner of cabinetry behind. The space was completed by Elie Jones Interiors and the kitchen is by Crouch Design. Photography: Ben G Waller.

“Also, ensure you match it with a round or oval-shaped table for a cohesive final look – this use of curves will help this part of the kitchen feel more spacious and improve the overall flow; it’s a good technique for small and large kitchens alike,” says Alex.

Double island with banquette seating and a circular table in the middle in a classic kitchen design.
Kelling Designs decided to place the kitchen table in the centre of this room within a large stately home, with a banquette curving around it to provide ample seating for family meal times. Two identical islands sit either side, creating defined zones within the capacious kitchen – the island at the far end hosts the main cooking zone, while the other has a self-contained breakfast station with a smaller fridge and dishwasher. The kitchen was made by Devol, painted in Mushroom, with Corian worktops. Photography: Paul Massey.

Chairs and bar stools

While banquette seating provides an inviting dining experience, Peter Humphrey, design director at Humphrey Munson, believes that informal countertop seating will remain perennially popular. This now often coexists alongside integrated banquettes to provide two sets of versatile seating options for guests.

A dining area by a picture window with a bench, table and chairs.
In this project by Studio Werc, the banquette seating wraps around into the reveal of the picture window to provide a more built-in aesthetic and sociable seating layout, while also maximising views of the garden. The glazing is by Perla Windows; the wall light from Holloways of Ludlow. Photography: Chris Snook.

Meanwhile, these days, rather than one long row of stools, island bar seating is often set on an end corner in an L shape or on a curve to create a more inclusive and sociable layout. In addition, it’s worth noting that although banquettes are comfortable and have oodles of hidden storage potential, there’s one clear drawback – they’re fixed to the spot.

A pale pink kitchen with handleless units, a wood island with bar stools, and a sunken snug area.
“In this generously proportioned open-plan kitchen, living and dining area, it was essential to zone the space using different levels of seating and bespoke joinery,” explains Camilla Kelly, founder of The Mint List, who carried out this project. Kitchen by Roundhouse. Photography: Dave Watts.

“The traditional option of chairs on both sides of a dining table provides good flexibility – it means that if you have an extendable table, it’s easy to move the table into an area with more space and cater for larger groups of people, plus chairs are a cost-effective ‘off-the-shelf’ option compared to bespoke banquettes, which you also can’t take away if you move,” argues Edward Ward, director at Studio Werc.

A calming scheme with wood units, nature-inspired tiles, and a mix of seating options.
In this project by Hecker Guthrie, the seating design fosters connection, transforming the kitchen and dining area into a true gathering place. Photography: Shannon McGrath.

Cocooning nooks

When it comes to ‘living’ spaces within a kitchen, there’s recently been a shift away from creating one structured ‘living zone’, with homeowners embracing cosy seating nooks and break-out zones, instead.

With more people sharing the same space at any one time, it feels more essential to have these mini retreats, but also extra-social spots to perch – the rise in the home bar has encouraged the addition of accent seating (think Soho House lobby vibes), while some have even gone as far as to incorporate 1970s-inspired ‘conversation pits’ to create super-sociable hang-out spaces.

A yellow cabinetry with a mix of checkerboard and wood flooring, and a social booth-style dining area.
Interior designer Rebecca Hughes designed this open-plan kitchen to flow easily from dining to cooking, thanks to the adjoining corner banquette off the island. Photography: Astrid Templier.

“A spot for reading or reflection is often high on our clients’ wishlists – oriel windows can be a great way of creating an extra nook with a greater connection to the garden,” says Sara Moody, founder of Shacklewell Architects. “We are also big fans of sunken living areas; digging down gives extra head height but also helps to zone a space without blocking flow and valuable garden views.”

A sunken living area flooded with light by oriel windows.
In this project by Shacklewell Architects, the sunken living area or ‘conversation pit’ offers a comfortable, relaxed seating space with views to the garden. Bespoke sofa by James UK. Oriel window and other glazing by Fablight. Photography: Chris Snook.

Whatever your vibe, there’s more flexibility and versatility when it comes to seating design than ever before. So, it pays to think outside the box and speak with your kitchen designer early on to see what the possibilities are and how you can maximise your layout.

Top tips for planning your seating:

Consider the purpose

Make sure to plan your seating early so that it aligns with your furniture and various zones within your space. Then think about what you will need it for – are you looking for a banquette for casual dining, a sunken living area for entertaining or a dining table with seats as an extension of your island? And how many people do you aim to accommodate? All this will determine the design and look of your seating. Finally, factor in the style of the overall space (is it modern or traditional?) to select colours and materials accordingly.

A compact wood kitchen with wood units, small wall-mounted units, and a built-in seating area.
Studio Hagen Hall created a snug dining area inside a small (40sq m) apartment to enable friends to hang out together while the cooking is going on nearby. As well as being designed to look like an integrated piece of furniture, the corner bench includes extra storage for the kitchen. The oak veneered plywood joinery was custom-made by TG + Co. (@timgaudin). Photography: Mariell Lind Hansen.

Size and form are important

You and your guests will probably be spending a lot of time in your chosen seating set-ups so you will need to ensure they are comfortable enough, and that the seat height is appropriate. Most counter-height stools are between 65cm and 75cm high, while the standard dimensions for banquette seating are 45cm to 50cm for the seat depth and height, and 30cm to 45 cm for the back height. Plus, leave enough room to move around them, ensuring they don’t obstruct walkways.

Pink cabinetry in a classic scheme with checkerboard flooring and a central chef's table, an upholstered bench, a circular table, and antique chairs.
“We wanted our kitchen to be the heart of our home, with a cooking space that connects to a seating area,” says homeowner and interior designer Sean Symington. The banquette, upholstered in Romo fabric, makes use of the wall space while benefiting from natural light through the skylight above. Cabinetry painted in Farrow & Ball‘s Setting Plaster; flooring from Mandarin Stone. Photography: Chris Wakefield.

Make it last

Choose quality, long-lasting materials such as leather, vinyl and 100% cotton to upholster your chairs or banquette and create a durable seating corner. Also, as your needs are bound to evolve through the years, it’s good sense to opt for versatile solutions such as modular pieces that will contribute to your seating’s longevity.

A modern cooking zone with a run of units and a built-in bench.
The seating in this project by Brian O’Tuama Architects forms part of a casual work-relaxation space between the kitchen and dining areas. Main contractor: Evoke Projects Ltd. Photography: Siobhán Doran.

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