How do you create a space for a family of cooking enthusiasts? We talked to this kitchen’s designer to find out…
When the owners of this elegant Roundhouse kitchen first explained to senior designer Paul Welburn what they wanted their dream space to be like, they had three things in mind: the design should be practical, beautiful, and cover their culinary and hosting needs. “The family cook a lot, so the kitchen had to have ample working space, which we spent a lot of time perfecting,” says Paul.
Designing the dark green kitchen
Completed as part of a larger house renovation, the finished layout includes distinct zones for cooking, drinking and storage. A large, functional island has been added, meaning the cooking-preparation area is now bigger, while the new layout provides better access to the reworked walk-in pantry, too – the supplies stored within are easily accessible, neatly organised in open shelves and drawers.
However, it’s the Calacatta Verde marble that has brought the room to life. “During a visit to the stone yard, the clients fell in love with this marble, which ended up being the focal point for the entire kitchen,” says Paul. It was then used for the splashback, while for the island, the team opted for a stain-resistant composite worktop, specifically chosen for its durability.
The details
Other elements, such as the brass accents, were also brought in to complement the marble, which ultimately made for a cohesive colour scheme and design. The fluted cabinets were another interesting inclusion, chosen for their stylish look and hint of transparency. “This design provides a degree of concealment while also adding interest,” says Paul. “We further enhanced this by smoking the cabinets, for an additional layer of coverage, which resulted in this appealing aesthetic.”
To make life easier for the budding cooks, the ovens were strategically positioned between the washing up and the cooking area, the hob was placed on the island, and the fridge is now within easy reach.
Challenges
Still, it wasn’t all easy-breezy. The team encountered quite a few challenges along the way, but “that’s all part of the fun,” according to Paul. “One significant hurdle was the angled roof above the tall run, which required careful consideration in the design phase. Unlike a flat wall, it demanded meticulous attention to detail to ensure everything fit seamlessly.”
Another challenge was making sure all the different sections within the kitchen wouldn’t make it look incoherent. “The homeowners wanted this to be a multifunctional space, accommodating activities like lounging in a window seat, enjoying drinks and, of course, cooking up a storm. Despite the room’s ample size, integrating these various areas while maintaining a cohesive layout posed its own set of challenges,” explains Paul.
Having the right amount of space between each element was crucial, too. Given the family’s passion for cooking, the team had to strike a delicate balance to ensure there was enough room to move around comfortably, without sacrificing functionality.
Ultimately, though, they rose above the difficulties, providing the family with a kitchen that exceeded their expectations. A sophisticated, well-thought-out space that allows them to get creative and turn their wildest culinary dreams into a reality.
Photography: Mary Wadsworth