How do I choose the right handles? Which is the best ventilation? What should I consider when buying surfaces? We know, we know… There is a plethora of questions that arise when designing a kitchen.

In case you have similar concerns, we’ve compiled five of our readers’ kitchen design dilemmas and asked industry insiders to help answer these burning questions…

1. How do I choose the right handles for my kitchen?

“When considering hardware choices for kitchen projects, it can initially appear overwhelming, with so many product choices, designs, and finish types to choose from, but consider hardware as the jewellery of your home – and have fun with it,” advises Richard McGrail, chief executive officer at Armac Martin. “Hardware plays a key role in kitchen schemes, as even the smallest of design details can deliver the greatest impact. Hardware is also the main touch point, so the products should be beautiful, ergonomic, and functional.

“Start by identifying the exact visual appeal you are trying to achieve. Then you can then identify the different hardware types that will work within your space, such as knobs or T-bars for drawers, and complementary cabinet handles and appliance pulls for cupboards and integrated items. By choosing a hardware collection that features each of these product types in varying sizes, you can ensure a cohesive scheme.

“The final and most crucial step is selecting the finish. Do you want your hardware to stand out in a contrasting finish, or do you want a cohesive appeal across all touch points? Mixing different finishes delivers visual impact for more modern spaces. The final touch when considering hardware is the products’ compatibility with kitchen accessories, such as pot and towel rails, wine racks and hooks. By selecting a finish for your brass hardware that is available across these types of items, you can add real personality to your project.”

2. I’ve spotted lots of stone splashbacks; what do I need to consider when using this material?

“Stone splashbacks are a rising trend in kitchen design and seamlessly blend functionality with aesthetics. When choosing a stone splashback, there are a few key considerations to keep in mind to ensure a harmonious and visually appealing kitchen space,” explains Jonathan Stanley, VP of marketing at Caesarstone.

“Firstly, consider the material and its practicality. A splashback must be durable and resistant to stains, as it often comes into contact with cooking splatters and spills. Heat resistance is crucial, mainly when located near hobs or ovens.

“Low maintenance is another critical requirement, necessitating materials that are easy to clean and keep hygienic. For these reasons, natural stone, such as marble and quartzite, is not recommended for kitchen splashbacks. These materials are highly susceptible to staining and damage, especially in a critical area such as the splashback. To avoid substantial staining, you must seal your splashback at least annually.

“Quartz surfaces, on the other hand, are man-made from natural, raw materials bound with resin, which result in a very durable, non-porous splashback and countertop material. It is also incredibly simple to clean – warm water and a splash of mild detergent are all that’s needed. Aesthetically, the splashback should complement the overall kitchen design, coordinating with elements such as the cabinetry and worktops. A popular choice is to match the splashback and worktop for a cohesive, seamless, sophisticated look.”

3. I have an open-plan kitchen and I want my hob on the island, so what is the best ventilation option for me?

“There are a number of possible solutions,” explains Howard Bogod, director at Elica UK. “The first consideration is whether you want a clear view with no visible hood or whether you want a statement piece.

“Venting hobs have grown in popularity significantly in recent years, redefining simple daily tasks by combining two kitchen elements that are generally separate – the hob and the hood. The core extraction technology is completely hidden within the hob, which allows for a linear design. And without a cooker hood above the hob, blocking your view, you remain fully engaged with everyone else in the room while you are cooking.

“Ceiling hoods are another solution. If the rest of your lighting is subdued, you can choose one that also offers powerful illumination, or if you just need some discreet lighting, choose a model that can be customised with the same finish as your ceiling so that it remains unobtrusive.

“The alternative to a hidden extractor is a bold, statement hood, as much a piece of art or decoration as an appliance, and there is a whole host of styles, sizes and finishes available to suit the design of your kitchen and your personal style – from glitter balls to sensuous, curved sculptures – it’s down to personal choice.

“One of the factors that could influence your decision is whether you are going to duct out the air, or filter and re-circulate. Before you settle on a duct-out solution, you need to work out where the ducting will go; that could influence your choice of extraction.”

4. How can I keep my recently fitted, stainless-steel kitchen sink looking brand new?

“It’s all about care – or the lack of it,” says Sean Drumm, managing director at Falmec UK. “Like anything new, if you look after it, there is a greater chance that it will last longer and stay in the best possible condition. Stains can manifest in various forms, including whitish, iridescent, rust-like marks or dullness in the stainless steel.

“The most common stains in sinks are caused by the evaporation of water resulting from residues of mineral substance deposits and limescale. Foods such as salt, lemon and tomato sauces like Ketchup can also cause stains. Rinsing the sink properly after every use will help to avoid any long-term issues, and regular cleaning with warm water and mild soap, using only a soft sponge, is recommended. It is important to never use abrasive cleaners, scourers or chemical cleaning products such as bleach, ammonia or chlorine-based solutions. Finally, stainless steel can scratch easily, so try not to use the surface as a cutting board, either.”

5. What are pocket doors good for?

“Pocket doors are designed to fold and hide away when opened. Meaning this clever design feature offers numerous benefits, as it helps maximise space while enhancing the overall flow and functionality of your layout,” explains Chris Dance, showroom manager at InHouse Inspired Room Design, a subsidiary of Schüller.

“For example, you can use pocket doors as entrance ways to pantries or utility rooms, to conceal countertop appliances, or to integrate home office areas into kitchen or living spaces. They’re also ideal for smaller designs, as they can help make the most of every inch. When choosing your pocket doors, consider material options, installation and, importantly, cost – as they can range from £200 to £15,000 (depending on the above).”

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